Water Purification Techniques


    Treatment of water is a multi-stage, rigorous process taking quite a while and quite a lot of resources to even clean a small amount of water.  The processes that make up the entirety of the cleaning procedure goes in this order: Coagulation, flocculation, filtration, and disinfection.

Coagulation

Coagulation is the step that starts off the treatment process.  In coagulation, the dirty water is placed in a single container and has a coagulant (chemical) mixed in with it all.  This chemical can be multiple things, but is typically called alum.  Aluminum sulfate, commonly known as alum, is a chemical that removes negative charges from whatever compounds it is mixed in with.

After the alum is added, a fan will evenly disperse the chemical in with the dirty water.  With the addition of positive charges and negative charges taken away, the loose particles in the water are more likely to stick together in large clumps.  The faster the mixing the better as speed of mixing won’t influence how the clumps stick together, but insufficient speed will definitely influence size of clumps, later influencing the effectiveness of later processes.  Coagulation tends to only take about 1 to 3 minutes.




Flocculation

Flocculation is the next step in water treatment and receives the batch of water that just underwent coagulation.  Similar to coagulation, flocculation is a mixing stage and is purely dedicated to mixing.

Flocculation typically involves multiple mini stages of varying levels of intensity of mixing.  The coagulated water has very tiny clumps of dirt particles that are stuck together but nearly invisible to the human eye.  The assorted levels of mixing in flocculation allow the tiny particles in the water to slowly clump together into larger and larger groups with each successive pass.  This process can take anywhere from 15 minutes to a full hour depending on the design plans and end goals.


Once the clumps are of ideal weight and size the next phase of treatment can begin, filtration.



Filtration
                Filtration is a purification technique to remove solids from liquids. A typical filter consists of a tank, the filter media and a controller to enable backflow. A filter medium is the material used to catch suspended particles as the water flows through the filter.

                Cross flow membrane filtration removes both salts and dissolved organic matter, using a permeable membrane that only invades the contaminants. The remaining water flows along across the membrane and out of the system and the contaminants are removed as it flows along the other side of the membrane.

Usually at the start of the process, filtration through screens occurs. The shape of the screens depends on the type and size of particles that have to be removed.

 Sand filtration is a frequently used, very vigorous technique to remove suspended solids from water. The filter medium consists of multiple layers of sand. When water flows through the filter, the suspended solids precipitate in the sand layers as residue and the water, which is reduced in suspended solids, flows out of the filter. When the filters are loaded with particles the flow-direction is switched, in order to regenerate it. Smaller suspended solids have the ability to pass through a sand filter, so that secondary filtration is often necessary.

Microfiltration, ultrafiltration, and nanofiltration are all membrane separation techniques in which very fine particles or other suspended matters are separated from a liquid. The difference between the three is the size of the particles that can be separated. Microfiltration removes the largest particles, such as suspended solids and bacteria. Ultrafiltration removes those slightly smaller, such as salts and proteins. Nanofiltration removes the smallest particles, such as pesticides, herbicides, and viruses. Reversed osmosis has the same function, although it is capable of removing metal ions and aqueous salts.

            http://www.filtersfast.com/articles/ArticleImages/sediment-filtration.jpg
            http://www.lenntech.com/water-purification-steps-faq.htm


            Disinfection

The main goal of water treatment is to ensure that the water is safe to drink and does not contain any disease-causing microorganisms after purification.

In order to meet this goal, a water technique called disinfection is used to purify the water. Disinfection is the chemical process used to remove, deactivate, or kill pathogenic microorganisms and/or disease causing bacteria in the water. Disinfectants must also remain active to prevent recontamination after the water has been disinfected.

Some chemical disinfectants often used to disinfect water are chlorine, iodine, bromine, sodium hydroxide and lime (bases), and ozone. These chemicals are put in the water to react with and kill pathogenic microorganisms present in unpurified water. Other non-chemical methods of disinfection include the use of ultraviolet lights, which kill dangerous microorganisms and bacteria in order to cleanse the water. Heat is another form of non-chemical disinfection which essentially destroys all microorganisms and disease-causing bacteria in the water. All methods of disinfection can be used to ensure safe drinking water and safe use of water for people.

http://www.lenntech.com/process
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7 comments:

  1. What is the difference between coagulation and flocculation?

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  2. in coagulation, impurities are removed from the water using a coagulant. in flocculation, the tiny particles that are left behind from coagulation then clump together before the water moves on to be filtered

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  3. In different regions of the country, are water filtration techniques in any way, different?

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  4. Can any of these techniques be used long-term or are they just temporary? Do you think any of these could advance into something more permanent if not?

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  5. I believe charcoal is a common filtration media. Why is this?

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  6. What short term or long term goods or services can provide these purification techniques?

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  7. Does coagulation rid the water of disease?

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